Product Description
Whey Protein is a high-purity, 100% protein product known for its superior quality and effective functionality in food industries. It comes in a fine brown powder form, ensuring optimal usability across various applications. With excellent water solubility, it seamlessly integrates into formulations, making it ideal for beverages, nutritional supplements, and bakery goods. The product is designed for room temperature storage, maintaining its integrity and shelf life under standard conditions. Whey Proteins consistent appearance and solubility properties make it a reliable choice for enhancing texture, nutritional content, and flavor in food and beverage products.
FAQs of Whey Protein:
Q: What is the purity level of the Whey Protein?
A: The Whey Protein is 100% pure, ensuring optimal quality and performance.
Q: What storage conditions are required for Whey Protein?
A: Whey Protein should be stored at room temperature for optimal shelf life and quality.
Q: Can Whey Protein dissolve in water?
A: Yes, the Whey Protein has excellent water solubility, making it easy to incorporate into various formulations.
Q: What industries is Whey Protein suitable for?
A: Whey Protein is ideal for food industries, especially in applications like beverages, nutritional supplements, and bakery goods.
Q: What is the appearance of Whey Protein?
A: Whey Protein is in a fine brown powder form, ensuring ease of use and versatility.